Taboulé libanais

Persil finement coupé, boulgour, menthe, tomates, jus de citron, huile d'olive.

€6,00

Taxes incluses

250g

500g

1kg

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Quantité

Ingrédients

Persil, tomate, oignon, boulgour, menthe, citron, sel.

Conseils

Valeurs nutrionnelles

Allergènes

blé

Végan ? Végétarien?

Végan

HISTOIRE DU HOUMOUS

14 septembre 2022

Histoire du houmous Tout ce que nous savons sur le houmous suggère qu'il est ancien. Mais trouver...

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LE BAKLAVA ET SON HISTOIRE

14 septembre 2022

Le Baklava est une pâtisserie sucrée populaire faite de pâte filo, étroitement liée à l'histoire de la Grèce, de la Turquie et du Moyen-Orient.

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QU'EST-CE QUE LE BABA GHANOUJ ?

13 septembre 2022

Le Baba Ghanoush est un plat d'aubergines originaire de la cuisine du Levant, fréquemment utilisé comme trempette. Il est surtout servi en entrée. Le plat contient principalement de l'huile d'olive et de l'aubergine.

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